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Spicy Shawarma Crunch
476
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Spicy Shawarma Crunch

A shawarma wrap with a spicy twist—and an unexpected crunchy bite.

 

Ingredients

 

1 large tortilla or shawarma wrap

1 cup shredded chicken (grilled or rotisserie)

2 tbsp plain yogurt or garlic mayo

1 tsp shawarma spice

½ tsp chili flakes or hot sauce

½ cup shredded cabbage

¼ cup sliced onions

¼ cup chopped tomatoes

¼ cup Zenfix Coated Roasted Peanuts or Zenfix Peanut Butter Crunchy Popcorn (for extra crunch + flavour)

Instructions

 

  1. In a bowl, mix the chicken with yogurt/garlic mayo, shawarma spice, and chili.

  2. Warm the tortilla.

  3. Layer cabbage, onions, and tomatoes in the center.

  4. Add the spicy chicken mix.

  5. Sprinkle a generous handful of Zenfix Coated Roasted Peanuts (or the crunchy popcorn for a sweet–spicy combo).

  6. Roll tightly and toast lightly on a dry pan to seal.

  7. Slice and enjoy the surprising crunch.